Holiday Twist

Ingredients

• Fresh green beans
• Mayo
• Raisins
• Garlic
• Lemon Juice 
• Sriracha Sauce

How to make the salad:
For the holidays here's a twist on the regular green beans.
Cook a few green beans in boiling water for a minute and then remove immediately and put into ice water. Toss in heated olive oil with a few cloves of crushed garlic, squeeze of lemon juice and a teaspoon of saracchi sauce.Once cooked through ( few minutes on low heat), toss in some raisins covered in mayo just before serving.
This is a really delicious, healthy dish: crisp, sweet and creamy.